Cucina Paradiso

Owner and Chef Dennis and his wife Malena invite you to experience the warmth, service, and outstanding Italian food that have consistently made Cucina Paradiso one of the top rated restaurants in the North Bay. Trained in the tradition of the prestigious Istituto Alberghiero Di Stato in Cefalú, Italy, Chef Dennis takes great pride in using only the finest ingredients and preparing everything - from the foccacia to the pasta to the tempting desserts - from scratch.